Pasta kaise banate hai Puri Jaankari Step wise pasta recepie

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Pasta ek versatile dish hai ise banana bahut hi aasan hai.hum aapko batate hai ki pasta kaise banata hai.

Pasta banana

 

1. ek bare pot me 2/3 pani dale.aur usme namak daal de jitna hi aapko chahiye.

 

2. aur pani ko high heat me boil kar le.

 

3. usne pasta dale aur chalaye.

 

4. ab use medium par kar de

 

5. ab use 8 se 10 minute tak cook kare.
6 .pasta ko strainer me dalkar excess water me dal de.
7. ab pasta ko wapas se pot me rakhe aur use apne favorite sauce ke sath toss kare.

 

Pasta banane ke Step

 

1. pehle aap decide kare ki kaun SA pasta aap banana chahte hai. Aap koi ek pasta dale Jo sauce ke sath suit kare ache se.acha hoga ki aap ache brand ke pasta le Jo ki 100 % durum wheat semolina se bani ho.

 

2. use bare pot me dale 2/3 water ke sath.aap ye dekh le ki jab pasta boil ho rha ho to pani bahar na gire.aap under-fill Na kare pot ko ye pasta ko sticky banati hai.aapko sahi sahi pasta aur water ka retio dena chahiye. Aur use hot water hi add kare.

 
3. aap stove ko high heat par rakhe.

 
4. aap namak dale jitni jarurat hai.bare pot me liye 1 ya 2 tablespoons namak sufficient hai.

 
5. pani ke boil hone ki wait kare.

 
6. ab usme pasta dale aur lambe spoon se chalaye.aap dhyan de ki pasta stick na ho jaye.especially jab aap first me dalte hai tab.

 
7. ab stove ko slightly kam kar de.aur pasta ko continue boil kare aur use chalate rhe .aap pot ko cover Na kare.

 
8. jab ye 8 10 minutes tak boil ho jaye to aap ek piece pasta ka le aur check kar le ki ye paki hai ya nhi .alternative pasta 2-3 minute me pakana start ho jata hai.ab stove ko off kar le.ab pot ko dusre thandi jagah par rakh de.aur 10-15 minutes tak cover kar le.ye pasta ke center me dhire dhire cook hogi.

 

9. aap pasta ko cut kare agar ye bahut hard hai to aur agar aapne center me white dekha hai to use kuch der aur pakane parenge.

 
10. stove ko band kar de aur pot ko khali kar de

 
11. ab excess pani me pasta ko dale aur fir wapas se ose pot me rakhe.

 
12. Ab usme olive oil dale taki noodles sticking ho..

 
13. ab ise apne favorite sauce se cover kar aur use ache se Mila le.

 

 

14 . Aap usme Parmesan cheese, fresh parsley ya basil leaves add kare.

 

Method one

 

1. aap ek saucepan ko medium heat par rakhe.

 

 

2. aur apne hath ko upar rakh kar heat teste kar le.agar aap feel karenge ki ge garam ho chuki hai.to ye use karne ke liye enough hai.

 
3 .ab pan ke bottom ko olive oil se cover kar le.

 
4. ab usme onion dale aur chalate rhe.

 
5. 1-2 minutes ke baad usme garlic ke coves ko dale garlic piece onion ke piece se choti honi chahiye.

 
6. jab onion fry ho jaye to usme ek bara tomato crushed kar ke daal de.

 

7. ab usme namak chini black pepper dale.

 

8. aur tomato ko garam hone de .
Use tab tak cook kare jab tak ki vo sauce ke jaisa ho jaye.

 
Ab ise garam garam serve kare.

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